Stuffed Poblano Peppers
Recipe type: Main
  • ¾ lb organic grass fed beef
  • 4 poblano peppers
  • ¼ yellow onion (optional)
  • diced Crunch Pak apples (green tart apples)
  • 1 tomato diced
  • yogurt cheese
  • ½ package simply organic taco seasoning (has no preservatives or fillers)
  • 1 avacado
  • jalapeƱos and a clean salsa (no sugar/preservatives) for topping (optional)
  1. In a medium skillet brown ground beef and onion, add taco seasoning. Cut peppers lengthwise and clean out seeds. Preheat oven to broil. Remove beef and add tomato and apple. Stir. Stuff peppers with meat and top with yogurt cheese. Broil about 5-7 minutes. Garnish with avocado, jalapeno, and salsa. Enjoy!
Recipe by Eat Pray Get Well at