Easy Ham & Egg Breakfast Cups
Recipe type: Breakfast
  • ham slices (I use Applegate brand - free of hormones and antibiotics)
  • organic eggs
  • shredded mozzarella cheese
  • salt
  • pepper
  • garlic powder
  1. Preheat oven to 400 degrees. Lightly grease muffin pan and fill each with a slice of ham. Crack egg into the middle of the ham in each muffin circle. Sprinkle each with salt, pepper, shredded mozzarella and garlic salt. Bake for about 15 minutes or until knife comes out clean when stuck in center of egg.
Recipe by Eat Pray Get Well at https://eatpraygetwell.com/2017/02/09/easy-ham-egg-breakfast-cups/