Eat Pray Get Well

Healing through prayer and healthy eating

  • Home
  • My Story
  • My Book
  • What can I eat?
  • Recipes
    • Breads and Muffins
    • Breakfast
    • Desserts
    • Main Dishes
    • Side Dishes
    • Snacks
    • Drinks
  • Health Tips
  • Work With Me
  • Shop
  • Supplements

Gluten & Grain Free Pie Crust & An Eat Pray Get Well Book

August 28, 2018 by Erin Porter Leave a Comment

Hi everyone! I am back from hiatus and I’m brining you something you are sure to love.  A gluten free, grain free pie crust!  

We took a much needed break and went back to the smokey mountains in Tennessee to recharge.  It’s one of our favorite places to be, and although I haven’t talked much about this here on the blog (or maybe not at all)  I just finished writing my book Eat Pray Get Well.  It was a dream placed in me over twenty years ago to write a book about my difficult childhood long before Eat Pray Get Well blog even existed.  The book is a wonderful combination of all the fantastically healing recipes on the blog, along with crucial health tips relating to many diseases, with the important addition of emotional healing.  Emotional healing is something we don’t find ourselves talking about much, yet it’s so closely tied to our physical healing!  I felt compelled to write a book that I wished had been around back when I was searching for answers.  I hope it will help many of you on your journey to better health.   I will give you more details as the book release date gets closer (somewhere around mid October)  it will be available in some book stores as well as online. UPDATE!!!  My book can be found on my website, and Amazon,  also book stores within Tampa International airport and some health food stores.

Eat Pray Get Well ~ A Journey from Chronic Illness, Brokenness & Junk Food Junkie to Wholeness & Wellness 

A story of overcoming chronic illness, a difficult childhood, and food addiction… with 60 recipes free of gluten, wheat, yeast, peanuts, refined sugar ~

Forward written by Doug Kaufmann – TV Host of Know the Cause

Now about this pie crust! The possibilities with this crust are endless.  Today I’m going to try and make quiche for the first time.  I was inspired by a quiche breakfast I had every morning while in TN at an amazing country restaurant. To be continued if it turns out well….

Bob and I at Clingmans Dome, TN

For more sugar free, gluten free recipes check out my dessert section.

Save Print
Gluten Free Grain Free Pie Crust & an Eat Pray Get Well Book!
Author: Erin Porter
Recipe type: Dessert
 
Ingredients
  • 2 cups almond flour - I used Bob's Red Mill
  • ½ cup tapioca flour
  • ¼ cup coconut flour
  • 4 tbs grass fed butter softened (let sit out at room temp until soft)
  • 4 tbs plain greek yogurt
  • dash sea salt
Instructions
  1. Place all ingredients in food processor. Roll into a large ball and roll out with rolling pin. Place in pie crust and bake at 350 degrees for 8-12 minutes or until golden brown.
3.5.3251

 

 

 

 

 

Filed Under: Breads and Muffins, Desserts, Main Dishes, Recipes

« Taco “Pasta” Recipe
Quinoa Meatballs & Why Quinoa? »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Cart

Eat Pray Get Well Book

If you suffer from Chronic Fatigue, Sinus Infections, Fibromyalgia, Food Allergies, Auto Immune Disease, Acid Reflux, Candida, Depression – this book is for you.
click here to Pick Up Your Copy Today

About Me

I have been fortunate enough to have been featured on national Television including PBS American Health Journal and Know the Cause, God TV, Christian Television Network and more. If you have any chronic disease that has not responded to traditional medicine there is often one cause that is often overlooked. This was the case for me and until I found my "cause" I would stay sick for decades. I am interested in sharing information on how to heal not only physically but emotionally as well. I have a degree in photography and besides my passion for photographing food, my other loves are my family, writing, helping others, and creating new healthy recipes. All of which gets to be played out by having EPGW. I am blessed to be living out my purpose! continue →

Favorite Health Posts

Strawberry Oatmeal Bars & Healing Sinusitis

NEW INTERVIEW on Televisions Know The Cause

NEW: Facebook Live Video with Doug Kaufmann – Host of Know The Cause

Chocolate Muffins & My Interview on “Know The Cause”

Can You Trust Your Gut?

Favorite Recipes

Video: How To Make Chocolate Chunk Cookies (Sugar + Gluten Free)

Chocolate Banana Pudding… And Do You Suffer From Please Like Me Disease?

chocolate peanutbutter banana pudding

Creamy Cheesy Broccoli Soup Recipe…And Are you an Eagle or a Chicken?

broccoli chedder soup

Creamy Chicken Soup… and 7 Ways to Ensure You Will Be Miserable

Beef Fajitas… And Facing Your Fears

beef fajitas

Copyright © 2021 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress